Non-stick Silicone Pancake Mold Maker and Flipper for Egg Muffins, Mini Pancakes, Small Omelettes, Fried or Poached Eggs, Burgers and More. Features: Material: Food Grade Silicone Size of 7 modes: Product size: 42.5cm long (including the extended ears), 23cm in diameter. (L16.7 inch x φ9 inch ) The egg groove diameter is 7.5cm, depth 1.5cm. (φ2.9 inch x H0.6 inch) Size of 4 modes: Product size: 35cm long (including the extended ears), 16cm in diameter. (L 13.8 inch x φ6.3 inch ) Shape of 4 modes for choice: Petal, Round, Heart, Square. Temperature range: -104 to 428℉ (-40-220℃). How to Use: Before use it, please read following tips, it will help you make food more easier: 1. Put oil or batter down on the mold and the preheated pan with brush before use it. 2. Don’t use curved pan, the mold must lay FLAT in the pan, preheated pan , then pressing mold with spatula to form seal to avoid seeping. 3. Lay batter with half of the height, not too much, it will expand over. 4. Put a lid on the pan, if you want speed up cooking. 5. Before flip it, make sure the batter dry and not runny. Please grab 2 extended ear moving left and right, let the whole separate from pan, then flip. Kindly Warning: 1.Do not touch a naked flame directly. 2.Do not wash it with sharp or metal tools. 3.Make sure the flat bottom ring is flat on the pan, so there will be no leakage. 4.Make sure the pan is not overheated, cook in low fire. 5.Clean it up after use in order to avoid damage.
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Wasn’t what I expected consequently we don’t use it
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