Double Sided 304 Stainless Steel & Wheat Straw Cutting Board, 14.4"*9.8" Non Toxic Chopping Board, Separately Handle Meat and Vegetables, Dishwasher Safe, Scratch Resistant Mesh Design

Love this cutting board! Having the 2 sides is a game changer. Great quality and seems super durable. It doesn’t move at all when on the counter and The fact that it’s not made of plastic and the juice from meat won’t seep into it, sold me. It has a little knife sharpener attached and grooves to catch juices. There are. Few little cut marks on the metal side but it’s a cutting board and I expect that.

We love this cutting board. We decided to eliminate all plastic and wood cutting boards from our home. My husband complained when I threw away his cutting board with a handle as he found it “very comfortable to use”. I promised him I would find him a replacement and I chose this. I was impressed with the features of it being 2 sided, with a handle, and (bonus) it has a knife sharpener built in. My husband approves and it has actually become my go to choice for cutting anything. I only use the stainless steel side. I think I will invest in a larger one that will fit across the sink as that is where I like to do most of my chopping. Overall great product.

I love this cutting board. Despite the other reviews water has not got stuck in mine. I recommend this stainless steel cutting board.

It deserves four 1/2 stars I don’t give 5 stars out but wow this is excellent I have bought delstrong expensive and weak I’ve bought marble it’s brakes all in the $100 price range but for less then $10 wow the pattern is to block the cut marks I took very expensive and very sharp Japanese knifes and try to cut the metal I did not go crazy just added weight to it it made no marks if this is Chinese made I would be surprised this is like German or Nordic steel the quality is unbelievable and unreal. I am happy to add this to my collection of things that work the picture of knife I used tooNot A Robot

Very nice

Perfect. High quality. But very pricy.

I really like it. When I cut onions the smell washes away. Using a plastic board I had to pour a capsule of bleach to remove the odor.

The cutting board is not as good as expected. It has already become very worn after a short period of time.